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Corporate Dining

The Castle is known for its exquisite cuisine, and features seasonal menus. Chef uses fresh locally farmed organic vegetables, coupled with the highest quality cuts of meat and fish, all cooked to perfection with his French flair. Your guests are sure to enjoy a unique, palate pleasing dining experience, unsurpassed.

If you are looking to wine and dine your clients, to seal a deal, or to simply say thank you, we can accommodate your group.

Seasonal Menus

Our menu is inspired by local artisanal farmers in the Hudson River Valley Region and may change to reflect the availability of the freshest seasonal ingredients.